It is easy to mix and gives a different look to the rest. It should be a mixture of fasting this year.
Pune: Fasting said that the concept of eating sabudana khichadi, wafers and fruits is now trailing and different recipes are also seen in it. Idli, Appe, Dosas are also used for fasting but there is also a mix of pungent fasting in Pune. You can also try this mixture that brings taste to your face by looking at your home.
Ingredients:
Sabudana Khichdi
Potato boiled slices, vegetables, kis, or potatoes will have nothing to do.
Curd
Churning, jerun and salt additives rotated in a mixer
Like potato shavings or wafers
The nylon shredded fenugreek seeds
Sour or fried peanuts in the oil
Finely chopped cucumber
Peanuts Oatmeal
Salt
Sugar
Lemon
If you like pomegranate seeds
Peanut Oatmeal: Add water to roasted peanuts, two green chilies and mix them in a mixer. Add oil or ghee in the frying pan and crack the cumin seeds in it. Add sugar syrup, salt and sugar to taste. If you like a little sour taste, then add two to three amusements and turn off the heat after boiling it.
Missed recipe:
Pour the potato pieces into a dry dish. If you like, you can add Vermi rice too. Add a spoonful of nylon Sabudana chiwda, a little bit of potato shavings, mashed wafers, and spoonful yogurt. Add chili paste, chopped cucumber, salted or fried peanuts. If you want lemon juice Garnish with this mixture. It can be mixed with yoghurt as a choice to mix it. If you like, you can also add pomegranate seeds to it.
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